Here at Bell and Blue we love a good fuddle!  All of the team bring in food based on a theme, and in homage to our very recent trip to Maison et Objet in Paris, we have been enjoying a French inspired fuddle today!

We thought we would share some of our dishes with you, in case you wanted to fuddle like us!

brie and cranberry twists

Brie and Cranbery Twists - see the recipe here

goats cheese and caramalised onion tart

Goats cheese and caramalised onion tart - get the recipe here


Cherry Clafoutis - get the recipe for this scrummy desert here

kir royale

And what could be more French than a delicious glass of Kir Royale!  Simple to make, just add 1/2 ounce Chambord™ liqueur to a glass of champagne and Voila, the perfect cocktail!  Although we may have to wait til home time before we treat ourselves!  

Bon Appetit x